Olive Oil Egg Buns

I made Indigo Nili’s Olive Oil Egg Buns today and the texture on these is fantastic. Even better than the butter buns! I think I’m going to try adding a little acacia powder to the butter buns when I make the next batch. Watch Indigo Nili make these buns here! If you don’t follow her on YouTube you should - she is always innovating on these recipes and coming up with ways to make this base recipe (Maria Emmerich’s PSMF bread) even better! Get Indigo Nili’s recipe here. I left out the slices of olives and only used a little rosemary on top - otherwise I followed her recipe.